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Azakura Junmai Genshu

Akita's brewing rice (Akitashu Komachi) is polished down to 60% to produce this pure sake made without added alcohol or sugar. As we would like you to feel the rich flavor that is uniquely characteristic of such junmaishu, we deliver the product as an undiluted sake without adding any water after moromi pressing whatsoever. The alcohol features substantial body and weight.

1800ml ¥3,300
720ml ¥1,650
Liquor Sake
Make Pure undiluted sake
Production area Tohoku area
Alcohol percentage 17度
Taste +5
Raw materials Akitashu Komachi rice from Akita Prefecture
Remaining rate of rice after polished 60%

How to drink recommendation

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